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July 29, 2011

New Orleans Bed and Breakfast Guests Jazz It Up at the Satchmo SummerFest

Filed under: Events and Occasions,Festivals — Joe Rabhan @ 2:06 pm

If you are into Jazz music, have we got a festival for you! One of our favorite events of the year, and a favorite of guests at our New Orleans Bed and Breakfast, will kick off next week in the French Quarter. Satchmo SummerFest, a multi-day celebration of the music and life of Louis “Satchmo” Armstrong, runs from on August 4-7, 2011.  And August 4 just happens to be the exact day 110 years ago that the King of Jazz was born. His life began in a poor, run-down section of New Orleans to an unwed mother. But by the time of his death at age 70, he had completely revamped American pop music and showcased it to the world. Satchmo SummerFest, in its 10th year, is a tribute and highlight of summer in the city that the great one always called home.s.satchmosummerfest.4

The festival features four days of music – with a focus on jazz – plus educational music history seminars and other Louis Armstrong tribute events. Scheduled concerts on the grounds around the Old U.S. Mint will delight visitors and locals, a sure reminder to everyone that New Orleans was where jazz began. The cadre of participating musicians is “local,” representing some of the best talent New Orleans has to offer. As Innkeepers, we try to get out to one or more of the concerts. Our guests make all of them.

Add plenty of great New Orleans food, arts and handicrafts to the mix and you have the recipe for a lively festival that celebrates the joys of music and good times.

We heard through the grapevine that this year’s musical lineup includes many  well-known names.  A must see are 100 year old trumpeter Lionel Ferbos; drummer Jason Marsalis; trumpeters Kermit Ruffins, Shamarr Allen, Jeremy Davenport, Glenn David Andrews and Leon “Kid Chocolate” Brown; and vocalist Leah Chase. Brass bands include Treme, Soul Rebels, Hot 8 and the Preservation Hall All Stars. For a complete list of performers and the schedule of when they are performing go to www.fqfi.org. And for a complete seminar schedule click here.

s.satchmosummerfest.3If you are not familiar with the life and times of the man, you can click here to read a more detailed biography of Louis “Satchmo” Armstong.

The Avenue Inn Bed and Breakfast still has rooms available for the festival week. Go to our website for more detail or call toll free 800-490-8542 and ask for Satchmo rates.

Popularity: 11% [?]

July 22, 2011

Guests Enjoy the Tastes and Tales of the Cocktail in New Orleans July 20-24, 2011

Filed under: Events and Occasions,Festivals — Joe Rabhan @ 5:48 pm

It is believed that the first ever cocktail, known as the Sazerac, was “formulated”  in New Orleans in the early 19th century by a pharmacist named Antoine Amadee Peychaud. Peychaud poured a mixture of his family’s recipe for stomach bitters and some French brandy into double-end egg cup. The French for egg cup is coquetiers (pronounced koh-kuh-TYAYS). The story goes that the slurred pronunciation by those partaking of the beverage came out sounding like today’s “cocktail” and thus we have our modern name for beverages with an alcohol base. This week, commemorating this grand beginning, guests to city will enjoy the New Orleans “Tales of the Cocktail” celebration with an abundance of food and beverage events and educational presentations.  TonyAbouGanim

Of course, the cocktail has taken on many exotic incarnations since Antoine did his thing, the most imaginative beverages, we believe, were invented here in New Orleans. Famous drinks such as the Absinthe Frappe, the Ramos Gin Fizz, the Obituary Cocktail, the Hurricane, the Hand Grenade and many others owe their beginnings to the imagination and creativity of New Orleans bartenders.

Now in its ninth year, Tales of the Cocktail is being held from Wednesday, July 20-Sunday, July 24 2011 at various locations throughout the French Quarter, with headquarters at the elegant Hotel Monteleone.  Some of the city’s best-known mixologists – along with noted bartenders from around the country – can be counted on to shake, stir and pour each splash, dash and mash of their colorful (and tasty!) concoctions for thousands of grateful and happy guests. The occasion also features authors on the subject, “Spirited Dinners,” lectures, demonstrations, and all things “cocktail” (luncheons, parties, competitions and cocktail hours). Close to two dozen of the leading restaurants from around the city participate in the various events. So whether guests  have a craving for drinks mixed with scotch, gin, vodka, cognac, brandy or even the long-forbidden but now-legal absinthe, it’s all here for the choosing – and sampling. A full slate of seminars, tastings, lectures and more is on tap for an event that just keeps growing and going!

New this year are beverage fam trips outside the city to scenic and historic places like Metairie Cemetery and Laura Plantation in Vacherie (St. James Parish), about forty miles upriver from New Orleans. These excursions are not included with the packages offered by the festival and must be booked separately from the dinners and other Tales of the Cocktail related events.  PhilGreene

Guests at the Avenue Inn Bed and Breakfast have already planned to attend many of the events in the city. There are still some great rooms available at the Inn and you should call and ask for the T-ot-C promotional rate now.

Popularity: 13% [?]

June 15, 2011

New Orleans is the Coolest Place on Earth, Even in the Summer!

Filed under: Local Attractions — Joe Rabhan @ 3:20 pm

Visitors to New Orleans need not be worried about the heat. Yes we have it, but there are so many ways to beat it. As Innkeepers of the Avenue Inn Bed and Breakfast we have researched (yes, its a tough job, but someone has to do it) a few favorite ways to enjoy our historic city — and still beat the summer heat. Are these ideas cool, or what?

  • Take a stroll through the roof shaded French Market, and enjoy a cool fruit smoothie or gelato at one of the many unique food and beverage emporiums.
    The newly renovated French market is a great place to enjoy cool drinks at venues like the Organic Banana. Check out health food restaurants like Meals From the Heart Cafe, where you can order light low fat menu items that won’t make you feel overstuffed and uncomfortable in the heat.
  • Check out one of the city’s unique movie theater experiences.
    Escape the hottest part of our summer afternoons by spending a couple hours in a chilling, dark state of the art theater. You’ll be stunned with the visual documentary at the Entergy IMAX Theater, part of the Audubon Nature Institute, or blown away with the Tom Hanks-produced 4-D Beyond All Boundaries experience at the Solomon Victory Theater at The National WWII Museum.
  • Lick an icy snowball.
    Cool it with a taste treat kids love and adults crave — a colorful, shaved ice snowball. It’s a New Orleans “must have” staple; these delightful, icy confections come in a huge range of colors and unique flavors. Check out the sophisticated varieties like honey almond, honeydew melon or orchid cream vanilla.  And don’t for get to ask for one stuffed with ice cream and topped with evaporated milk and chocolate syrup.
  • It’s Cool at the Cool Zoo.
    Cool off the kids at the Audubon Zoo’s new splash park, Cool Zoo, where exciting water features and three splash zones make hot summer days a real cool blast. By the way, we are one of the few New Orleans bed and breakfasts that accept families with kids five and up.
  • Chill with a frozen daiquiri.
    Are you a multi-tasker? Why not cool off with one of these potent beverages while celebrating the laid-back vibe of New Orleans at the same time? Walk-up daiquiri stands are all around the city and in the New Orleans French Quarter so act like a local and pick up one of these refreshing adult beverages to beat the heat.
  • Win the coolest casino games.
    Spend a few hours away from the sun at Harrah’s New Orleans, where more than 100 live table games and 2,100 slot machines will give you plenty to do in a superbly air-conditioned environment. It’s cool to win.
  • You’ll be cool when you escape into stunning artwork.
    Avoid a hot day by being among the paintings, sculptures and other artwork at the New Orleans Museum of Art . Walk through more than 40,000 historic and contemporary art objects and soak up some culture within the cool, stone walls of the museum.
  • The coolest exhibit this side of the Smithsonian! Visit the WWII Museum.
    Walk through permanent and special exhibits at the National WWII Museum, and see massive relics from this epic war, such as a Sherman tank, jeeps and a restored C-47 aircraft. By far, the best thing to do in New Orleans. Very cool.
  • Explore the Riverwalk.
    Make it a mini day trip in the cool embrace of air conditioning. Indulge in a little retail therapy at the Riverwalk Marketplace, where you can satisfy your shopping addiction in the hundreds of shops and restaurants. Just outside the mall, stroll along the river levee and catch a cool breeze coming off the mighty Mississippi.
  • Meet the coolest underwater creatures at the aquarium.
    Walk through an underwater tunnel made of glass, pet a perky stingray and get an up-close and personal glimpse of sea creatures in their marine habitats. You’ll be instantly transported to a world away from the summer heat and into an exciting adventure Audubon Aquarium of the Americas.

Popularity: 28% [?]

June 9, 2011

New Orleans French Quarter Food Festivals Weekend pleases locals and visitors!

Filed under: Festivals — Joe Rabhan @ 3:23 pm

This coming weekend, most locals and visitors plan to be in the New Orleans French Quarter for the fifth-annual Vieux to Do: a bonus weekend of three festivals in one (vieux is reference to the Vieux Carre, or old village, i.e.the French Quarter.) Two events, the Louisiana Cajun-Zydeco Festival and the Louisiana Seafood Festival will be set-up in the Old U.S. Mint from 11 a.m. to 7 p.m. on June 11 – 12, 2011. Also on the weekend, The Creole Tomato Festival will be located only a few yards away, just around the corner in the French Market.

New Orleans French Quarter Food Festivals

New Orleans French Quarter Food Festivals

Free concerts hosted by the New Orleans Jazz & Heritage Foundation is a feature of the Cajun-Zydeco Festival plus you’ll find cooking demonstrations and craft tents. Performing artists scheduled to perform will include Grammy Award-winners BeauSoleil & Michael Doucet, Terrance Simien and Chubby Carrier, as well as Sunpie & the Lousiana Sunspots and Bruce Daigrepont.

In celebration of one of Louisiana’s food favorites, the Creole Tomato Festival honors the plump yet firm tomato you can eat like an apple. The festival will offer live music and cooking demonstrations based around the red jewel. The Seafood Festival highlights the abundance of Louisiana seafood products.  Participants will be serving up the World’s Largest Seafood Dish and you can enjoy a real crawfish boil with plenty of mud-bugs, boiled corn and potatoes. Yum!

There is no one reason to come to New Orleans.  This weekend is but three of hundreds. Plan a trip now or in the near future!

Popularity: 34% [?]

June 2, 2011

Oyster Festival has New Orleans Bed and Breakfast Guests Shuckin’ and Jivin’ in June

Filed under: Festivals — Joe Rabhan @ 10:36 pm

New-Orleans-Oyster-Festival-300x202

We never have a shortage of entertainment and things to do in the Crescent City. There’s a festival almost every weekend. New Orleans Bed and Breakfast guests at the Avenue Inn flock to these events like pigeons in the park. It’s all good!

Despite reports from last year’s oil issues in the Gulf, the current oyster harvest from waters just South of us are as abundant and the mouth watering mollusks are as tasty and safe to eat as they’ve always been.  The Annual New Orleans Oyster Festival confirms New Orleans’ reputation as “The Oyster Capital of the World.”

The two-day, outdoor event will be held next to Jax Brewery, in the French Quarter. It will feature live music, contests and competitions, and tasting events starring the festival’s honored guest, the Louisiana Oyster. Visitors will see and perhaps participate in oyster shucking and oyster eating competitions sponsored by some of the city’s leading seafood restaurants.

Listed among the entertainers for this year’s event are Zydeco superstar Rockin’ Dopsie Jr., New Orleans “Soul Queen” and Grammy Award-winner Irma Thomas, Treme star trumpeter James Andrews, plus brass bands and other house rockers.

The festival itself opens Saturday, June 4 at 11:45 a.m. and runs through 7:30 p.m. that evening. Sunday will have the same schedule. If you can plan a last minute trip to the Big easy, this would be a great weekend for some free fun at the festival. Yes, along with your room at the Avenue Inn Bed and Breakfast, you can enjoy the festival for free.  Come on down for some awesome shuckin’ and jivein’ See you here!

Popularity: 39% [?]

May 21, 2011

Memorial Weekend at New Orleans Bed and Breakfast – Guests Go Greek

Filed under: Local Attractions — Joe Rabhan @ 1:05 pm

There are lots of things to do in New Orleans for Memorial Weekend 2011. Fabulous parades, museums, jazz concerts, and of course enjoying great Creole/Cajun food at our world class restaurants.

Holy Trinity Greek Orthodox Cathedral in New Orleans, Louisiana,

Holy Trinity Greek Orthodox Cathedral in New Orleans, Louisiana,

But above all of these,  is our favorite during that weekend and one of the favorites of our guests here at the Avenue Inn Bed and Breakfast. It’s the Greek Festival on Bayou St. John not far from City Park and the French Quarter. The festival features fantastic Greek food offerings, live music concerts and plenty of Greek culture.

The Festival is located on the campus of the Holy Trinity Cathedral, a Byzantine Cathedral established in 1866 as the first Greek Orthodox Church in the United States. The address is 1200 Robert E. Lee Boulevard, on the edge of Bayou St. John, an inner city waterway.

We love this event because there is so much to do. There are tours of the cathedral, the Hellenic dancers on stage all afternoon, an authentic Greek band, and lots of booths with everything from Roasted Spring Lamb from the rotisserie to frozen Greek Yogurt and Baklava. We just can’t get enough of the Fried Calamari and the salads with feta cheese, olives and imported Greek Oregano.

Spring lamb, Greek Festival, New Orleans

Spring lamb, Greek Festival, New Orleans

For fun and some calorie burning, you can challenge yourself on the Mount Olympus climbing wall or you can rent a canoe for a relaxing ride on Bayou St. John.

The festival operates daily May 27- 29, 2011; Friday from 5 p.m. to 11:00 p.m., Saturday from 11:00 to 11:00 and Sunday from 11:00 to 9:00. Admission is $5.00.

If you’ve never tried authentic Greek food, here’s your chance while visiting a New Orleans bed and breakfast. As they exclaim in Greece at a wild soccer game…..”Opa! Opa!” It’s equivalent of our “Who Dat” here in New Orleans. Loosely translated, it means “you go.”  And we suggest ‘you go” to the Greek Festival this Memorial weekend.

Popularity: 43% [?]

May 19, 2011

National World War II Museum in New Orleans, LA: Guests at the Avenue Inn Bed and Breakfast proclaim, “Awesome”.

National WWII Museum, New Orleans

National WWII Museum, New Orleans


It’s been somewhat of a secret for the past 11 years since its opening in 2000, but as time has marched on, so has the reputation of this world class venue. Founded by respected historian, author and scholar, Dr. Stephen Ambrose, the National World War II Museum opened on June 6 of that year to the thrill of visitors, veterans and locals. It is the only museum in the United States that details all of the amphibious invasions or “D-Days” of World War II and pays tribute to more than 16 million Americans who took part in this worldwide conflict.

It was here in New Orleans, LA that ship designer and builder, Andrew Higgins was awarded the contract to build the specialized landing craft that was used in the invasion of France. President Eisenhower believed and stated that Higgins innovation “won the war for the Allies.” Accordingly, Ambrose set out to have the museum built in the place where the beginning to the end of the war was set in motion.

When our guests first arrive at the Inn, we spend a few minutes discussing the most popular attractions available to them. The Museum is top on our list, but we always get a somewhat skeptical response from everyone not a history or military buff.  So we urge them to give it a try and we have never failed to receive an “awesome” or similar exclamation upon their return from a day “visiting history”.

Avenue Inn Bed and Breakfast guest with Victory Bells

Avenue Inn Bed and Breakfast guest with Victory Bells

The museum has exhibits, a theatre showing a 4-D film narrated by Tom Hanks, a playhouse with scheduled weekend and matinee shows featuring “The Victory Bells” with song and dance from the 40’s. You can also enjoy a 40’s menu at the American Sector, a John Besh signature restaurant.

The National World War II Museum is a monument to the men and women who made the invasions in Europe, Africa and the Pacific theaters a complete success. It is truly “awesome” and a must see when you visit the Crescent City and a New Orleans bed and breakfast near the museum. Give us a call to check availability.

Popularity: 51% [?]

October 19, 2010

And the winner is…The Avenue Inn Bed and Breakfast

Bedandbreakfast.com, a leading national authority on all things B&B, has recognized the Avenue Inn as one of the best bed and breakfast lodging destinations in the South! This was their sixth annual web-based awards ceremony for its bed and breakfast membership of over 7000 properties around the world. We could not be prouder to be chosen by its readers who send in their comments about Inns that they have visited.

If you have not been to the Big Easy recently, start planning your getaway this fall! With a whole world of world-renowned restaurants and top-notch jazz music clubs at your fingertips, New Orleans bed and breakfast guests will tell you that NOLA is one destination not be overlooked!

Whether you are using some vacation time, on a gourmet foodie tour or just want to party like a rock star, New Orleans is the perfect destination for your next adventure. Innkeepers Joe and Bebe will help you with every step of the planning process, with tips and even insider discounts from local venues, tours and excursions. Experience for yourself why the Avenue Inn Bed and Breakfast received such high marks and book a stay today!


Popularity: 76% [?]

October 4, 2010

Avenue Inn B&B Featured in Air Tran Magazine

If you did not pick up the September’s copy of Air Tran Magazine you may not be aware that this New Orleans bed and breakfast was featured in the issue! The Avenue Inn B&B “Breaking Up” package, which has saved many a broken heart, was the topic of interest last month.

Some package highlights include pints Ben & Jerry’s heavenly ice cream to enjoy on the porch chit chatting, your very own copy of the book He’s Just Not That Into You, a one-hour massage, and a traditional NOLA voodoo doll you can take the liberty to name. There’s always the French Quarter just a streetcar away if you recover fast and want to mingle…taking advantage of the Avenue Inn’s convenient location is half the fun of a New Orleans getaway after all.

So the next time you find yourself cursing what’s-their-name and popping chocolates into your mouth faster than you can say “pity party,” think of this New Orleans bed and breakfast, the Avenue Inn B&B and treat yourself right.

Popularity: 83% [?]

September 21, 2010

New Orleans Bed and Breakfast Guests Dive into the Seafood Festival

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Vendors at the 4th Annual New Orleans Seafood Festival

Fourth Annual New Orleans Seafood Festival took place this year at Lafayette Square on September 10th, 11th and 12th, 2010 across from Gallier Hall in downtown NOLA. Proceeds from this event benefited the Louisiana Hospitality Foundation. The festival was only a 10 minute ride on the streetcar line, so our New Orleans lodging venue was very convenient for our guests. Innkeepers at the Avenue Inn B&B made sure that their New Orleans Bed and Breakfast guests were aware of the “seafood party” and encouraged attendance. Innkeepers Joe and Bebe Rabhan even set the example by joining them there for the festivities.

The festival, which was free and open to the public, featured live music and cuisine from many famed, local restaurants. Visitors and locals alike feasted on oysters, shrimp, snapper, tilapia, scallops and yes, alligator, in all forms and recipes. The 20 local restaurants who participated offered at least two speciality items. Alligator sausage on a stick was our favorite as we sampled as much of the fresh catch that was available in each booth.

Besides all the wonderful seafood dishes to select from there were snoballs, gelato, kettle corn, daiquiris, draft and full bars.  Here’s a listing of what we found at the Festival:

  • Acme Oyster House-     Shirmp poboys, Catfish Poboys
  • Remoulade Restaurant-     Shrimp Cajun Eggrolls; Crawfish Pie
  • Café Giovanni-   Voodoo Shrimp Grits, Creole Shrimp and Corn Bisque
  • Pigeon Caterers – Crab and crawfish cakes on lettuce, seafood gumbo, bread pudding
  • Drago’s –   Fleur de lis Shirmp, Charbroiled Oysters
  • Galatoire’s-   Shrimp remoulade  Fried Shrimp BLT Poboy
  • Mr. Mudbug-    Shrimp and crab penne pasta
  • Serrano’s –    Grilled Fish Tacos, Ceviche, Fried Oyster wraps
  • Oceana Restaurant -    Blackened Shrimp, Blackened Catfish with a fire roasted red pepper sauce
  • Salt Water Grill –   Cochon de lait poboy, alligator sausage on a stick, crawfish & spinach boat
  • Ninja Restaurant-   Softshell Crab Po-boy, Catfish Poboy
  • TJ Gourmet -  Crawfish Sausage Kabob, Shrimp Pirogue, Crawfish Bread
  • 7 on Fulton -  Seafood Gumbo, Grilled Amberjack
  • Cafe at the Square-   Gulf shrimp and mushrooms in puff pastry, Shrimp Roll
  • NO Hamburger & Seafood-    BBQ Shrimp Po-Boys, Thin Fried Catfish Plate
  • Royal House Oyster Bar- Crab & Shrimp Remoulade Po-boy, The Zydeco Stick (skewered shrimp wrapped in bacon w/ jalapeno sausage & veggies, corn battered & deep fried
  • Cafe Hope -  Shrimp Salad
  • Grand Isle-  Seafood Salad, Shrimp Carrinada Mini-Poboy     Louisiana Specialty Drinks ~ Daiquiris
  • Broussards-  Corn & Shrimp & Sweet Potato Bisque
  • Sweets and Such-  Original NO Snoball
  • Luke- Jumbo Stiffed shrimp w/ Blood Orange Hollandaise
  • TA Dowd / Blue Bunny Ice cream
seafoodfest1

New Orleans Seafood Fest main stage

In addition to the seafood, there was plenty of entertainment scheduled throughout the weekend on the big stage. New Orleans bed and breakfast guests rocked out to the sounds of  Wiseguys, Rockin’ Dopsie Jr, Revivalists, Vivaz, Kermit Ruffins and the Barbecue Swingers, Rebirth Brass Band, Amanda Shaw, The Boogiemen and Luther Kent.  There were about 40 booths of Louisiana artists and craftsmen selling original works and 10 celebrity chefs demonstrated the fine art of cooking fresh Louisiana seafood.

The festival was testimony to locals and the guests at our New Orleans bed and breakfast that eating seafood from the Gulf is perfectly safe and very tasty. When was the last time you indulged in a shrimp poboy? Plan now to come on down to the Big Easy. You can have your own seafood festival anytime. This one will be back in September of 2011.

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Have you been to the New Orleans seafood festival? Please make a comment about your experience below.

Popularity: 100% [?]

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