Prep your taste buds, the Po-Boy Fest is coming!

Dress it up with roast beef, spice it up with Cajun shrimp, or load it up with some crispy fried oysters; no matter how you fill it, the Po-Boy is king in the Crescent City. Continue reading

Jazz up your next breakfast or brunch with these easy recipes from the Innkeepers at the Avenue Inn B&B!

Gumbo, pralines, po-boys and more! The cuisines of New Orleans are like nothing else in the world. And when you come to the Crescent City, you will quickly understand why. One taste of any of our local flavors and you’ll be hooked on all the dishes served up in our world class dining establishments. Continue reading

Experience the magic at Voodoo Fest: Halloween weekend

Get ready for a music experience you will never forget! New Orleans Magazine is proud to announce Eminem’s first concert performance in four years and only scheduled show in 2009 will take place at the Voodoo Experience, Halloween weekend (October 30, 31 & November 1, 2009) at City Park. Continue reading

Red beans and rice Mondays- so nice!

Monday is the traditional Red Beans and Rice on the menu day. It is an old custom from the time when ham was a Sunday meal and Monday was washday. A pot of beans with leftover ham could sit on the stove simmering all day Monday to be the evening’s meal. Continue reading